Budget Friendly Lunchbox Idea:
Slow-cooked Shredded Beef for sandwiches.

Ingredients:
500gm packet Beef Chuck (or slow cooker beef)
20gms French onion soup mix
30gms butter

Pop into the slow cooker on low for 4 hours! (Check after 3.5hrs). Once cooked take out of slow cooker, rest for 5 minutes before shredding.

Serve in a toasted bun or wrap with BBQ sauce or with your favourite condiment (Branson Pickle is mine!)

If you want to have a little juice at the bottom you can pop in a dash of beef stock – or my favourite, wipe the bottom with ranch dressing gives it a little yummy kick of flavour – It does cook in it’s own juices perfectly fine.

slow cooker shredded beef

slow cooker shredded beef

Slow Cooker Shredded Beef
Serves 6
The perfect meal on a cold winters night! And great for school lunches the next day!
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Ingredients
  1. 500gm packet Beef Chuck (or slow cooker beef)
  2. 20gms French onion soup mix
  3. 30gms butter
Instructions
  1. Pop into the slow cooker on low for 4 hours! (Check after 3.5hrs).
  2. Once cooked take out of slow cooker, rest for 5 minutes before shredding.
  3. Serve in a toasted bun or wrap with BBQ sauce or with your favourite condiment (Branson Pickle is mine!)
Notes
  1. If you want to have a little juice at the bottom you can pop in a dash of beef stock – or my favourite, wipe the bottom with Ranch Dressing gives it a little yummy kick of flavour – It does cook in it’s own juices perfectly fine.
Little Bento World https://www.littlebentoworld.com/

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